Ok, so I really wanted to start this post with an array of expletives but, New Year, new me? But actually, fuck this custard tart out here stressing me out and giving me grey hair. Nah bruv, I can’t. Do you know how much trial and error I have endured? Do you know how many … Continue reading Accursed Custard Tart
Yes, honey bee. We are making a fancy omelet. We are making QUICHE boo, so an omelet tart/pie thing. Best thing about this omelet/tart/pie is that it is perfect for damn near all occasions. Don’t believe me? Let’s run scenarios. Oh, you have a girl’s brunch but for some reason everyone must prepare something? Quiche. … Continue reading So, like a fancy Omelet??
Hello, good day, another day of bakes. (I sang that, I really hope you did too. I know its not a real song and the tune is in my head but still) Welcome to tart week, or is it pie week? Whatever man we are making that thing with a pastry shell and a filling … Continue reading You little Tart
Hey Sugar Pots. Welcome to another post here on Badi Baked It. Happy New Year to you and yours, here’s to looking forward to 52 posts starting with this here one. Apologies for being M.I.A. last week, but things were crazy and the weary need rest. When we last, uhm, “met” we were … Continue reading Look back at it
We back on our bullshit. Welcome back happy bakers, I’m so glad I haven’t put you off just yet. I mean, despite this being an awesome ass blog, I feared my failures might put you off. Yet here you silly/awesome kids return for more. I love you guys Ok honey, cake me. Today on … Continue reading Choco Cinco
Hello there, welcome to another episode of Badi Baked It. Now I know this isn’t TV, but it could be right? Any way boo thang, I am happy to announce that I have baked a Vanilla cake. Well, not really but kinda. This is the first time in approximately five attempts that this fucker … Continue reading That F*&^ing Vanilla Cake
Well this is embarrassing….. Ok so we all know that this week was supposed to begin cake week, right? Well, that was a fucking flop. I don’t know what has been happening with me and the accursed Vanilla Cake. For some odd reason, over the past three odd months, all my attempts to bake … Continue reading OOPS